Our SOYGO Raspberry Fermented Cultured Soy is a tasty yogurt for all to enjoy! Made with organic, non-genetically modified, locally grown soybeans in south-western Ontario, this fermented cultured soy is dairy-free, gluten-free, and vegan. It is also a great source of calcium, iron, dietary fibre, and healthy prebiotics to improve digestion.
Raspberries contain a high amount of vitamin C and are known to boost your immune system and give you clear glowing skin.
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Recipes featuring Yoso’s SOYGO: Raspberry Fermented Cultured Soy
Easy Soygo Watermelon & Rice Cake ‘Toast’
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